HomeMy WebLinkAboutInv# 121924 - EUROPEAN CAFE AND FARMERS MARKET - 12/09/2024December 19, 2024
Invoice No.121924
To:The Rising
Stars After Care
Program
Deliver :Ms Kala
Gardner
Recreation
Programs Manager
Instructions:
The Oak Cafe
Restaurant will
Provide The Following
Entree and The
Delivery All Inclusive.
For Any Reason
Or Concerns
Please Contact
Senior Managing
Partner Cedric
Mitchell
(954) 604-5408
Quantity Description Unit Price Total
100 Guests
The Rising Stars After Care Program
Christmas Dinner Dania Beach Florida
Dinner Served From 6:00 pm Till 8:00 pm
CHRISTMAS DINNER MENU
3 Lg Pans Honey Pineapple Baked Ham
3 Lg Pans Seasons Roasted Chicken
3 Lg Pans Yellow Rice
2 Lg Pans Sweet Candy Yams
2 Lg Pans Fresh Cut String Beans
2 Lg Pans Country Cornbread Dressing & Gravy
Complimentary Delivery
Total Amount $1,700.00
Sales Tax Exempt N/A
TOTAL PAID IN FULL $
Make checks payable to:European Café & Farmers Market
Due upon receipt
(954)-541-5969 2121 W Oakland Park
Blvd Oakland Park Fl,33311
Oakcafefarmermarket@gmail.com
001-7203-572-5220
11/22/2024
Rising Stars Aftercare Family Night and Christmas Dinner
December
19,2024 Invoice No.121924
Thank you for your business!
Restaurant Booking Policy
The restaurant at Oak Café &Farmers Market is responsible for accommodating the allotted number of guests
stated in the reservation order to ensure that you receive the best level of service from us.We do ask that once you have
secured a reservation at a particular time,you adhere to that time.We would respectfully ask that you be ready to be
seated at the time of your reservation.The Oak Café &Farmers Market requires a nonrefundable deposit of half of the
total invoice.This deposit should be paid when the booking reservation is made.The balance should be paid in full 24
hours prior to the start of the event in the form of a cashier's check,cash,or zelle.
Tel:(954)-541-5969 Email:Oakcafefarmersmarket@gmail.com
It is essential that we are notified of any specific dietary requirements prior to your visit to ensure that we can cater for you
appropriately.If you have not informed us at the point of booking,please contact the restaurant directly to discuss your
requirements with whom you’ve made the booking or contact a member of our team.
Rescheduling/Cancellation Policy
The restaurant’s continued viability relies on reservations being honored by our customers and adequate notice
being given of any changes or cancellations.Accordingly,the following applies:
1.We will take half of the invoice as a deposit.This deposit is nonrefundable.
2.For all bookings,rescheduling or any changes to the number of guests at least is permitted up to 48 hours before the
event.You must notify us of a cancellation 72 hours prior to your booking.In the event of a cancellation,half of your
invoice will be refunded to you.
3.Oak Café &Farmers Market reserves the right to charge a cancellation fee of the FULL invoice for any bookings
cancelled within 72 hours prior to the date and time of the event booking.
4.The cancellation fee reflects the cost incurred by Oak Café &Farmers Market in terms of staffing,food,and any lost
revenue as a result of turning away other potential bookings.
5.Any bookings that fail to turn up without prior notice will pay the cancellation fee.
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