HomeMy WebLinkAboutInv# PC - 23767 - EUROPEAN CAFE AND FARMERS MARKET - 01/08/2025January 26. 2025
Invoice No.012625
To: City Of Dania
Beach
Athletic Director
Mr.Roy Smith
C.W.Thomas
Community Center
Deliver To: I T
Parker Center 901
N.E. 3rd Street
Dania Beach Fl
33004
Instructions:
Colors Pink,Royal
Blue,Canary
Yellow
Quantity Description Unit Price Total
125 Guests Dania Dolphin Youth Athletic Banquet
MENU
Grilled Salmon & Tropical Glaze Sauce
Southern BBQ Chicken
Yellow Veggie Rice
Mac & Cheese
Seasoned Green Beans & Carrots
Butter Corn On The Cob
Chef Toss Salad & Dressing
Dinner Rolls & Soft Butter
Large Cake
Tropical Fruit Punch
Sterling Silver Chafing Dishes
Large Warming Box & Sternmos
Drink Dispensers
Plastic Plates,Forks,Cups,Knives Spoons
Napkins
White Coat Service With Servers
Delivery Included
(954)-541-5969 2121 W Oakland Park
Blvd Oakland Park Fl,33311
Oakcafefarmermarket@gmail.com
Food For Youth Football Banquet @ IT Parker
GL#001-72-01-572-52-23
January
26,2025 Invoice No.012625
Invoice No.012625
Total Amount $3,000
Sales Tax Exempt N/A
TOTAL PAID IN FULL
$3000.00
Make checks payable to:European Café & Farmers Market
Due upon receipt
Thank you for your business!
Restaurant Booking Policy
The restaurant at Oak Café & Farmers Market is responsible for accommodating the allotted number of guests
stated in the reservation order to ensure that you receive the best level of service from us. We do ask that once you have
secured a reservation at a particular time, you adhere to that time. We would respectfully ask that you be ready to be
seated at the time of your reservation. The Oak Café & Farmers Market requires a nonrefundable deposit of half of the
total invoice. This deposit should be paid when the booking reservation is made.The Balance should be paid in full 7
Days prior to the start of the event in the form of a Credit Card a Cashier's Check, Cash, or Zelle.
Tel: (954)-541-5969 Email: Oakcafefarmersmarket@gmail.com
It is essential that we are notified of any specific dietary requirements prior to your visit to ensure that we can cater for you
appropriately. If you have not informed us at the point of booking, please contact the restaurant directly to discuss your
requirements with whom you’ve made the booking or contact a member of our team.
Rescheduling/Cancellation Policy
The restaurant’s continued viability relies on reservations being honored by our customers and adequate notice
being given of any changes or cancellations. Accordingly, the following applies:
1. We will take half of the invoice as a deposit. This deposit is nonrefundable.
2. For all bookings, rescheduling or any changes to the number of guests at least is permitted up to 48 hours before the
event. You must notify us of a cancellation 72 hours prior to your booking. In the event of a cancellation, half of your
invoice will be refunded to you.
3. Oak Café & Farmers Market reserves the right to charge a cancellation fee of the FULL invoice for any bookings
cancelled within 72 hours prior to the date and time of the event booking.
4. The cancellation fee reflects the cost incurred by Oak Café & Farmers Market in terms of staffing, food, and any lost
revenue as a result of turning away other potential bookings.
5. Any bookings that fail to turn up without prior notice will pay the cancellation fee.
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